Heston Blumenthal Wiki, Age, Bio, Height, Wife, Net Worth

Heston is a well-known celebrity chef. It is known that he was born in London and most of his life was spent there. He completed his education at John Hampden Grammar School in London and he is also the owner of The Fat Duck Restaurant. It is one of the four restaurants which has Three Michelin Stars and the restaurant is also a part of the World’s 50 Best Restaurants. It is also known that he is the person who invented the recipe for Triple Cooked Chips and Soft Centred Scotch Eggs.

In addition to this, he always supports scientific understandings in the cooking and he also received several honorary degrees. He is also famous for the TV shows he worked in and the books he wrote.

Heston Blumenthal


Heston started cooking when he was 16 years old and since then he had always been inspired by one of the Michelin Starred Restaurant. After completing his education, he started with his apprenticeship at Raymond Blanc’s Le Manoir and then he worked in many different jobs to learn and acquire the skills required to be the best chef. Later in 1995, he started with a restaurant by the Nam of The Fat Duck and it gained a lot of popularity in a very less time. Later, he opened many restaurants and it is known that he also appeared in several TV shows like Kitchen Chemistry with Heston Blumenthal and Master Chef. The cooking method used by him is food pairing and it is also known that he has received a lot of awards in his career.

Net Worth: Not Known

Personal Information

  • Name: Heston Blumenthal
  • Nick Name: Heston
  • Date of Birth: 27 May 1966
  • Age: 51 Years
  • Place of Birth: Kensington, London, England
  • Marital Status: Married
  • Spouse: Zanna
  • Profession: Chef
  • Language Known: English

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