Marco Pierre White Wiki, Age, Height, Wife, Net Worth, Biography

Marco Pierre belongs to Leeds, United Kingdom. He is renowned as a chef, restaurateur and television host in different cooking shows and judge. He was titled as the first celebrity chef in the context of United Kingdom restaurant section. He is honored as a God Father of the advanced cooking since the sixth season of Australian Master Chef. He has also qualified a number of renowned chefs like Curtis Stone and Shannon Bennett.

Marco Pierre WhiteBorn: December 11, 1961 (55 Years Old)

Height: 1.9 Meter

Marital Status: Married (Current Wife: Mati Conger and Divorced: Liza Butcher and Alex Mc Arthur)

Children:Marco White Jr, Mirabelle White, and Luciano White

Parents: Father: Frank White and Mother: Maria-Rose Gallina

Net Worth:40 Million Dollars

Income Sources

He is one of the richest chefs in the world. He has different sources of income. But the major part of his income is from his restaurant business. Apart from the restaurant business he earns income as a television personality being judge and host of different cooking shows. He is frequently invited as a chief guest in various TV shows and restaurants.

Personal Background

His personal life has been quite complicated. He has married three times. His current wife is Mati Conejero. His first wife was Alex Mc Arthur whom he married in 1988. His second wife was Lisa Butcher whom he married in 1992 after his divorce with the first wife. After his two unsuccessful marriage relationship, he comes to meet with Mati who was a bartender. He has three children named Marco White Jr, Mirabelle White, and Luciano White. He is a huge fan of Manchester City Football Club.

Career Graph

He has very successful career graph as he was awarded Michelin Stars at a very young age and he still holds that award title. He has started his training with various experts and chef like Pierre Kauffman and Nico Ladenis. He had won Michelin Stars award multiple times. After 1988 he started working in Hyde Park Hotel and after that, he moved to Le Meridian Hotel. After taking retirement from the kitchen part in 1999, he started life as a restaurateur and then he opened various hotels and dining pubs in London. Apart from these, he was the part of various TV shows like Hell Kitchen, The Chopping Block, Australian Master Chef, Marco Pierre Kitchen War and other Master Chef shows of different countries.

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